Day 18: Harbin to Qiqihar

At this geographic point in the original race, it was already June 13, and the American team in the Thomas Flyer was past Harbin and gaining so quickly on the German Protos that the New York Times expected the Thomas to arrive first in Chita, Russia. Beginning in Harbin, Schuster and the Flyer abandoned the railroad tracks and took on a Manchurian guide to help them until they were past the Khingan mountain range. At the same time, the Italian Zust had just left Pogranichnyy. For the full New York Times article on this portion of the race, click NYT_19080614.

The racers encountered good roads west of Harbin and flat land that was almost a desert along “the route of Genghis Khan.” We encountered similar conditions in our drive to Qiqihar today, which turned out to be one of our more relaxing days — only about 180 miles. However, before we could get started, we had to get past the tangle of cars that littered the street where the Envoy was parked. The white one in the picture below blocked us from backing out:

 

Parking woes in Harbin

Parking woes in Harbin (Eileen Bjorkman photo)

The parking attendants came to the rescue and we were soon on our way. Getting out of town was like driving a country road at midnight compared to our arrival on Saturday, and within about 20 minutes we were back on the G10 heading to Qiqihar. We stopped for gas after about an hour, and the Roadster was mobbed by the riders of three buses also stopped in the service area:

 

Three busloads of onlookers encountered at our first gas stop for the day

Three busloads of onlookers encountered at our first gas stop for the day (Eileen Bjorkman photo)

While John and Leo got gas, I checked out someone’s lunch,

 

Fish hanging out at a gas station

Fish hanging out at a gas station (Eileen Bjorkman photo)

and bought some popcorn.

 

Vendor selling popcorn

Vendor selling popcorn (Eileen Bjorkman photo)

We took the Q10 exit towards Qiqihar at about 12:45, and immediately encountered a mini-flood that probably resulted from a water main break. John and I both managed to avoid the water, and then we turned left onto the road into Qiqihar, which turned out to be almost as bad as the dirt road we took on Saturday; the Qiqihar road was paved, but in such bad shape that I feared the Roadster might be swallowed up by a pothole. After about 20 minutes of jerking along, we came to a better road that led us straight to our hotel. However, we did have to pass through one more area of mud even on that road — there seems to have been an epidemic of water main breaks in Qiqihar today. The mud pit was so bad that a passing car sprayed mud inside the Roadster and onto John.

We arrived at our hotel, shown below, about 1 p.m.,

Jun Hui Hotel in Qiqihar

Junhui Hotel in Qiqihar (Eileen Bjorkman photo)

just in time to miss a downpour.

Downpour in Qiqihar

Downpour in Qiqihar (Eileen Bjorkman photo)

After a lunch of noodles and soup, John, Luke and I did some exploring around the hotel. We found an endless underground shopping area and a seven-level shopping mall:

Shopping mall in Qiqihar

Shopping mall in Qiqihar (Eileen Bjorkman photo)

We did have one more casualty on this leg: John banged his left front hubcap on something while maneuvering around some cones at a tollbooth. Ow!

The distressed hubcap

The distressed hubcap (Eileen Bjorkman photo)

Up tomorrow: Qiqihar to Yakeshi, 420 km.

Days 16-17: Harbin, China

We arrived in Harbin yesterday afternoon about 5 o’clock. It took us three days to get here from Pogranichnyy, but that was much faster than George Schuster and the Thomas Flyer — they took seven days and their adventure made ours seem pedestrian.

The Thomas Flyer left Pogranichnyy on June 3, but after about 15 miles of driving over the Trans-Siberian Railroad track, the driving gear was stripped. Schuster hiked back to Pogranichnyy and caught a train to Harbin to get spare parts. In the meantime, the other members of the U.S. team camped out with the car for three days. After repairs, the Flyer arrived in Harbin on June 9.

Click NYT_19080605 to read the New York Times article about their ordeal.

We left Suifenhe about 10 a.m. and headed through town toward the G10 expressway that would take us all the way to Harbin. I was driving in the lead car with Sim, our guide, and as we approached the toll booth at the expressway entrance, a police officer stepped into the road and waved us over. He asked for my passport, looked it over and then handed it back. He and two other nearby police walked back to the Roadster, and in the rearview mirror I saw them smile and pull out their cell phones to take pictures. John later told me that when the police reached his car, they came to attention and saluted him!

We stopped for gas at a service area after driving for about an hour, and then had lunch and refueled again at another service area about two hours later. The food was delicious, but the portions were huge — next time we’ll just order two dishes and share them!

 

Lunch on the road in China

Lunch on the road in China (Eileen Bjorkman photo)

I had planned to drive for about 200 km before stopping again, but through a miscommunication over the walkie-talkies, we thought the Roadster was in a dire fuel situation so we took the next exit that looked like it might have gas. Sim asked the toll booth attendant for the nearest fuel station, and he told us it was one kilometer up the road. About 50 yards after the toll booth, the road turned into a rutted dirt road that we followed (very slowly) into a village. We passed farmers tending rice paddies and multiple people on bicycles and scooters pulling wagons piled high with tools, food, and goods to sell. The gas station was located on the edge of town, and a small police van sat across the street from it.

We pulled into the gas station and curious townspeople, including the two young police officers in the van, flocked to the Roadster.

Small town where we stopped for gas

Small town where we stopped for gas (Eileen Bjorkman photo)

After getting gas, we bounced our way back to the expressway and continued non-stop to Harbin. Although we had encountered little traffic on the drive over, the traffic in Harbin was the worst I’ve ever driven in (and I’ve driven in Los Angeles and Washington, DC).

Harbin traffic

Harbin traffic (Eileen Bjorkman photo)

But Sim had his GPS and he gave me great instructions on how to deal with the traffic, which mostly consisted of him saying, “Keep moving, keep moving,” and me saying, “I’m afraid I’m going to kill someone.” After making only one wrong turn, we found the hotel, but there was no entryway, so I just pulled onto the sidewalk (after all, just about every other car on the block was on the sidewalk already). Sim negotiated with the hotel parking attendant (I use that term loosely here) and the Roadster wound up on the sidewalk out front and I moved the Envoy to a spot on a side street, which involved driving the wrong way down a one-way street, but no one seemed to notice, given the prevailing chaos.

 

Figuring out what to do with the cars at the hotel

Figuring out what to do with the cars at the hotel (Eileen Bjorkman photo)

Here’s the view from my hotel room:

 

View from the hotel room in Harbin

View from the hotel room in Harbin (Eileen Bjorkman photo)

Later that evening, John had to move the Roadster to a more secure location because the crowds were causing too much of a distraction for the hotel management!

This morning, we took a tour of Harbin, which included a walk down the central street, called Zhong Yang, where we saw interesting sculptures,

 

Sculpture in Harbin

Sculpture in Harbin (Eileen Bjorkman photo)

all sorts of goodies to eat,

 

Food vendor in Harbin

Food vendor in Harbin (Eileen Bjorkman photo)

balloons,

 

Balloon vendor in Harbin

Balloon vendor in Harbin (Eileen Bjorkman photo)

a memorial to the victims of floods from the Songhua River over the years,

 

Flood memorial in Harbin

Flood memorial in Harbin (Eileen Bjorkman photo)

boats on the river, including one that looked like a crew team,

 

Crew team?

Crew team? (Eileen Bjorkman photo)

bottles of gum,

 

Bottles of gum for sale in Harbin

Bottles of gum for sale in Harbin (Eileen Bjorkman photo)

and the old Russian Orthodox Church of St. Sofia, which has been turned into a museum of Harbin’s early history as it transitioned from a village to a modern city with the arrival of the original Trans-Siberian Railroad route.

 

View of the ceiling in the Church of St. Sofia

View of the ceiling in the Church of St. Sofia (Eileen Bjorkman photo)

The museum had several pictures that depicted what Harbin looked like in 1908 when the original racers passed through. Here’s one of them:

 

Harbin in 1908

Harbin in 1908 (Eileen Bjorkman photo)

After dinner, John and I walked back down Zhong Yang to take in the night sights, such as this view of the flood memorial:

 

The Flood Memorial at night

The Flood Memorial at night (Eileen Bjorkman photo)

Tomorrow we have a relatively leisurely drive of 300 km to Qiqihar.

Day 15: Clearing the Cars with Chinese Customs

At 7 am on Friday, we walked back to the Chinese customs area, which was located about 100 yards from our hotel.

The trucks with our cars were still sitting at the customs entry point, but at 7:50, we watched them roll into a holding area on the Chinese side. At that point, we were confident that the cars would be in our hands soon.

Cars in customs purgatory

Cars in customs purgatory (Eileen Bjorkman photo)

The Harbin office that had to release the cars didn’t open until 9, so we went back to the hotel for a quick breakfast and then caught a cab to a hospital in Suifenhe so we could complete the medical paperwork for our Chinese drivers licenses. The hospital was brand new, with gleaming blonde marble floors. We took an escalator to the second floor and entered a small office where we each took a color-blindness test and then we were on our way to the police station to get the licenses. We were in and out of the hospital so fast I didn’t even have a chance to take any pictures.

At the police station at 9:30, we entered an area labeled “Traffic Police” that anyone who has a drivers license in the U.S. would instantly recognize as a DMV. Our guide, Sim, gave our license and medical paperwork to two of the officers behind a counter, and we handed over our passports. While the paperwork was being processed, a driving school teacher gave us a short lecture on Chinese traffic laws, which are nearly identical to U.S. — use your seat belt, no drinking and driving, no cell phone while driving. A few differences — all cars must carry warning signs to post during a breakdown and a fire extinguisher, and you aren’t supposed to drive for more than four hours on an expressway (three hours on a back road) without a break.

At 10:05, Sim received a phone call to confirm that we had a loading dock available to get the cars off the trucks, and we had our “provisional licenses” by 10:30. I was amazed at how smoothly everything was going.

And then the process ground to a halt.

 

Waiting at Customs

Waiting at Customs (Eileen Bjorkman photo)

At 1:15, Sim had still not heard from the customs office, so we walked back over and found that the Harbin office was closed until 1:30 for a lunch break. Thinking we would hear something soon, we wandered about the customs area, looking at the wares offered for sale — mostly liquor, jewelry, lighters, and small tools — and Luke played a variation of Hacky Sack with some of the bored vendors. Here’s the “dart” they used instead of a Hacky Sack:

 

Hacky Dart?

Hacky Dart? (Eileen Bjorkman photo)

By 3:00, we were getting worried — once we got the cars through customs, we still had to unload them and take them to the police station again to complete the final paperwork, and the traffic police stopped working at 5 p.m. John, Leo and I lounged in a lower level of the customs area, while Luke went to drop some purchases he’d made in his room and to look for some ice cream.

A few minutes after Luke left, Sim came running down the stairs and said things were moving! The three remaining musketeers dashed up the stairs and followed Sim through a maze in the back of the customs building and into the holding area with the trucks. The Russian truck drivers, Igor and Yevgeny, were very happy to us! While we waited for additional paperwork to be completed, the drivers affixed some stickers to the cars and signed them:

 

Igor applying his decal

Igor applying his decal (Eileen Bjorkman photo)

 

Igor's sticker

Igor’s sticker (Eileen Bjorkman photo)

Yevgeny's sticker

Yevgeny’s sticker (Eileen Bjorkman photo)

John and I climbed into Igor’s truck with the Roadster, and Leo and Sim got into Yevgeny’s truck with Leo’s GMC Envoy. And then we sat. And sat. And sat. Except for some taxis, nothing seemed to be moving in the customs area. Sim got out of his truck and yelled into his phone while making chopping motions with one arm. Finally, a customs inspector showed up and took some paperwork inside to a small blue building, and Sim walked back to our truck and said the police were coming to inspect the cars. We pulled up a few feet a past another gate at 3:58. At 3:59, the traffic police arrived, jumped on the trucks to inspect the cars, and at 4:09 we slipped through the last customs gate.

We drove about a mile to a loading dock, and the first thing I noticed when I got out of the truck was the Tibetan dog that barked constantly and looked ready to kill all of us if it got out of its cage. Yevgeny maneuvered his truck into place, and Leo drove his car onto the narrow loading dock:

 

Yevgeny backing up to the loading dock

Yevgeny backing up to the loading dock (Eileen BJorkman photo)

Then Igor backed his truck up to the dock, and we thought we were home free. Just then, a man came running over and began screaming at the truck drivers. I couldn’t understand a word he said of course, and I don’t think the drivers did either, but it was obvious he was mad we were using the loading dock. The drivers shouted back in Russian and for several minutes it looked like we might have to find another loading dock.

I’m still not sure what happened, but at 4:30 Igor jumped back into his truck and repositioned it while Yevgeny put his arm around the furious Chinese. Somehow all this worked, and John began to drive his car onto the dock. By then we were surrounded by a crowd that came out of nowhere and included a woman carrying baby who had climbed onto the dock and was now filming the operation with her cell phone. I had no idea that a loading dock could be such a hotspot on a Friday afternoon.

Getting the Roadster

Getting the Roadster (Eileen Bjorkman photo)

We managed to shoo away the onlookers long enough to get the Roadster onto the ground at 4:35, and were besieged by people who wanted to touch it and get their pictures taken.

But Sim ran over and said, “No, we need to go to the police station still!” I was confused — I thought the police had finished everything at the customs area. Sim didn’t know the way to the police station, so we went back to the main road and he hailed a cab. We followed the cab in the cars and at 4:50, we were flying back down the stairs into the traffic police area to finish the paperwork.

At 5:25, we walked out the door carrying our new Chinese license plates:

 

Temporary License Plate

Temporary License Plate (Eileen Bjorkman photo)

Many, many thanks to all the people who made this happen — Sim, the customs folks in Sifuenhe, the truck drivers, and the traffic police who stayed late. I’m sure there are many more who helped as well that we aren’t aware of!

Next up: The drive to Harbin and tour of the city.

By the way, I did some research and found that the dishes we saw on the Thursday drive are part of the Galenki RT-70 radio telescope.